Hash Brown Potato Casserole - cooking recipe

Ingredients

2 lb. hash browns, thawed
1/4 tsp. pepper
2 tsp. salt
1/2 c. chopped onion
1/2 c. oleo or butter
1/2 can cream of chicken soup
2 c. grated cheese

Preparation

Mix all ingredients in large bowl.
Pour into greased casserole dish.
Bake at 350\u00b0 for 45 minutes to 1 hour.