Party Pie - cooking recipe

Ingredients

2 c. crushed graham crackers
1/3 c. butter or margarine, melted
1/3 c. sugar
3 egg whites
1 (8 oz.) pkg. cream cheese
1 Tbsp. butter or margarine
1 Tbsp. cornstarch
1/3 c. sugar
1 c. heavy sour cream
3 egg yolks, beaten slightly
1 tsp. rum extract

Preparation

Preheat oven to 350\u00b0.
Mix crumbs with 1/3 cup melted butter or margarine and 1/3 cup of sugar until blended.
Reserve 1/2 cup crumb mixture. Put rest of crumbs into a 10-inch pie plate and press crumbs evenly into plate, making bottom thicker than sides.