Bettys Moist Chocolate Cake - cooking recipe
Ingredients
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1 c. Crisco
2 c. white sugar
2 eggs
1/2 c. cocoa
2 tsp. baking soda
1 c. sour milk
1 tsp. vanilla
2 1/2 c. sifted flour
1/2 tsp. salt
1 c. boiling water
Preparation
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Mix together Crisco, sugar and eggs, then add cocoa.
Put baking soda in sour milk.
Add vanilla, flour and salt and the boiling water goes into mixture last.
Bake at 375\u00b0 for 35 to 40 minutes in 9 x 13 pan.
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