Bettys Moist Chocolate Cake - cooking recipe

Ingredients
    1 c. Crisco
    2 c. white sugar
    2 eggs
    1/2 c. cocoa
    2 tsp. baking soda
    1 c. sour milk
    1 tsp. vanilla
    2 1/2 c. sifted flour
    1/2 tsp. salt
    1 c. boiling water
Preparation
    Mix together Crisco, sugar and eggs, then add cocoa.
    Put baking soda in sour milk.
    Add vanilla, flour and salt and the boiling water goes into mixture last.
    Bake at 375\u00b0 for 35 to 40 minutes in 9 x 13 pan.

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