Apple Crisp - cooking recipe

Ingredients

4 c. sliced, peeled apples
1/4 c. water
1 tsp. cinnamon
1/2 tsp. salt
1 c. sugar
3/4 c. sifted flour
1/3 c. soft butter

Preparation

Spread apples in 8 inch pan.
Sprinkle with mixture of water, cinnamon and salt.
Work together sugar, flour and butter until crumbly; spread over apples.