Strawberry Pie - cooking recipe
Ingredients
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1 10 oz. pkg miniature marshmallows
1 10 oz. pkg. frozen strawberries drained, save juice
1 c. whipped cream
1 baked pastry shell
Preparation
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Melt marshmallows with 2 Tbsp. of strawberry juice in a double broiler, remove from heat.
Mix in strawberries, chill for 2 hours.
Fold in whipped cream and place mixture in pie shell. Refrigerate for 4 hours.
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