Strawberry Pie - cooking recipe

Ingredients
    1 10 oz. pkg miniature marshmallows
    1 10 oz. pkg. frozen strawberries drained, save juice
    1 c. whipped cream
    1 baked pastry shell
Preparation
    Melt marshmallows with 2 Tbsp. of strawberry juice in a double broiler, remove from heat.
    Mix in strawberries, chill for 2 hours.
    Fold in whipped cream and place mixture in pie shell. Refrigerate for 4 hours.

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