Lasagna - cooking recipe

Ingredients

2 lb. ground beef
1 large jar spaghetti sauce
6 lasagna noodles
1 pkg. Cheddar cheese
1 pkg. Mozzarella cheese

Preparation

Place noodles in large pan of boiling water.
Brown ground beef; drain.
Add spaghetti sauce to ground beef.
Simmer until bubbling.
Drain noodles; cool in cold water.
Place 1/2 ground beef in a 10 x 13-inch baking dish.
Put 3 noodles on top of ground beef.
Cover ground beef with 1/2 package of Cheddar and Mozzarella cheese.
Repeat last three steps for second layer. Place in oven at 350\u00b0 for 30 to 45 minutes or until cheese has melted.