Jim Wagner'S Microwave Omelet - cooking recipe
Ingredients
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8 eggs
4 to 5 slices Velveeta cheese
mushrooms, ham, green pepper and onions, cut up into bite size pieces
3/4 c. milk
Preparation
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Grease the bottom of a 2-quart microwave dish.
Lay the cheese slices on the bottom.
Mix everything else together and pour over the cheese.
Cover with Saran Wrap.
Microwave for 6 minutes on High.
Stir and rotate dish.
Bake 6 minutes longer on High (or longer if needed).
Enjoy!
Serves 6 to 8.
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