Tuna Burgers - cooking recipe
Ingredients
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1 can (6 or 7 oz. size) tuna in water
1 c. soft bread crumbs
1/3 c. mayonnaise
1/4 c. chopped onions
1 beaten egg
1/4 c. chopped celery
1 Tbsp. ketchup
2 Tbsp. butter
4 round buns, split and toasted
tomato (optional)
lettuce (optional)
Preparation
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Mix first 7 ingredients well.
Shape into 4 patties.
Melt butter in skillet.
Cook patties 4 or 5 minutes on each side. Serve on buns.
If desired, serve with slice of tomato and lettuce.
Yields 4 servings.
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