Frozen Peanut Butter Pie - cooking recipe
Ingredients
-
4 oz. cream cheese
1 c. confectioners sugar
1 c. crunchy peanut butter
1 large (8 oz.) chocolate Cool Whip
1/4 c. milk
1 chocolate pie crust
Preparation
-
Cream together sugar, cheese and peanut butter.
Add milk. Fold in Cool Whip.
Put into pie crust.
Sprinkle with crushed peanuts (optional).
Dribble chocolate syrup on top.
Freeze. Serve small portions.
It's rich!
Leave a comment