Sour Cream Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
2 eggs
1/2 c. butter or margarine
1 box confectioners sugar
1 (8 oz.) pkg. softened cream cheese

Preparation

Mix together the cake mix, eggs and the butter.
Spread in greased
and
floured
9 x 11-inch pan.
Mix powdered sugar and cream
cheese
and
layer on top of cake mixture.
Bake at 350\u00b0 for 45 minutes.
Cool before cutting.