Sour Cream Potato Salad - cooking recipe
Ingredients
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4 hard-cooked eggs
2/3 c. mayonnaise
3/4 c. commercial sour cream
1 1/2 tsp. mustard with horseradish
1/2 lb. bacon
1/3 c. chopped green onion
7 c. cooked cubed potatoes
1/3 c. Italian dressing
salt and celery seed to taste
Preparation
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Cut eggs in half and remove yolks.
Mash yolks and blend with mayonnaise, sour cream and mustard.
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