Sour Cream Potato Salad - cooking recipe

Ingredients
    4 hard-cooked eggs
    2/3 c. mayonnaise
    3/4 c. commercial sour cream
    1 1/2 tsp. mustard with horseradish
    1/2 lb. bacon
    1/3 c. chopped green onion
    7 c. cooked cubed potatoes
    1/3 c. Italian dressing
    salt and celery seed to taste
Preparation
    Cut eggs in half and remove yolks.
    Mash yolks and blend with mayonnaise, sour cream and mustard.

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