Cheese Stuffed Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
3/4 c. bread crumbs
3/4 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
2 eggs, divided
3/4 c. Ricotta cheese
1/4 c. grated Parmesan
1/4 c. chopped parsley

Preparation

Combine the first 5 ingredients with 1 egg.
Combine remaining egg with the next 3 ingredients.
Press 1/3 meat mixture into 9-inch loaf pan.
Make a well.
Spoon in cheese.
Cover with remaining meat.
Pat firmly at sides.
Bake at 350\u00b0 for 50 minutes.