Tortilla Roll-Ups - cooking recipe

Ingredients

salad dressing or mayonnaise
chunky salsa
flour tortillas
natural shredded Cheddar cheese
shredded lettuce
sliced roast beef or turkey

Preparation

For each serving, spread salad dressing or mayonnaise and salsa on tortilla.
Sprinkle with cheese.
Top with lettuce and meat; roll up.
Wrap each tortilla in plastic wrap; refrigerate. I cut them about 1-inch thick and put toothpicks to hold them together.
Put on serving tray.