Gooey Pineapple Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1/2 tsp. salt
    1 tsp. soda
    2 eggs, beaten
    2 c. crushed pineapple
    1 tsp. vanilla
Preparation
    Mix cake ingredients together with a wooden spoon and pour into a 9 x 13-inch pan.
    Bake 30 minutes at 350\u00b0.
    Cool about 10 to 15 minutes.
    Pour icing on cake while it is still hot.

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