Gooey Pineapple Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1/2 tsp. salt
1 tsp. soda
2 eggs, beaten
2 c. crushed pineapple
1 tsp. vanilla
Preparation
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Mix cake ingredients together with a wooden spoon and pour into a 9 x 13-inch pan.
Bake 30 minutes at 350\u00b0.
Cool about 10 to 15 minutes.
Pour icing on cake while it is still hot.
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