Spinach Salad - cooking recipe

Ingredients

1 c. salad oil
3/4 c. sugar
1/4 c. vinegar
1/2 tsp. salt
1/3 c. catsup
1 or 2 Tbsp. Worcestershire sauce
1 medium onion, grated (I like Spanish onions)
10 oz. or more raw spinach, wash, rinse and drain *
1 (16 oz.) bean sprouts, drain or use fresh
1 can water chestnuts, drain and slice
8 strips bacon (crisp)
4 hard-boiled eggs

Preparation

Rinse in very hot water and cool quickly to make crisp.