Fluffy Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. dry bread crumbs
1 1/4 c. milk
1 egg, beaten
1/4 c. minced onion
1/4 tsp. each dry mustard, sage, celery salt, garlic salt, pepper and salt
Preparation
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Heat oven to 350\u00b0.
Mix all ingredients thoroughly.
Shape into loaf on shallow baking pan lined with aluminum foil.
Spread 3 tablespoons catsup on top before baking.
Bake 1 1/2 hours or until done.
Serve hot or cold.
Makes 8 to 10 servings.
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