Fluffy Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. dry bread crumbs
    1 1/4 c. milk
    1 egg, beaten
    1/4 c. minced onion
    1/4 tsp. each dry mustard, sage, celery salt, garlic salt, pepper and salt
Preparation
    Heat oven to 350\u00b0.
    Mix all ingredients thoroughly.
    Shape into loaf on shallow baking pan lined with aluminum foil.
    Spread 3 tablespoons catsup on top before baking.
    Bake 1 1/2 hours or until done.
    Serve hot or cold.
    Makes 8 to 10 servings.

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