Peach Nutty Cake - cooking recipe

Ingredients

1 large can sliced peaches
1 box pecan cake mix (dry)
1 stick margarine, melted
1 c. chopped pecans

Preparation

Butter a 9 x 13-inch pan.
Pour peaches with juice into pan evenly.
Sprinkle peaches with cake mix.
Drizzle butter over cake mix.
Sprinkle nuts over top.
Bake at 350\u00b0 for about 1 hour.