Banana Split Cake - cooking recipe

Ingredients

1 stick oleo
1 1/2 c. graham cracker crumbs
2 egg whites
1 stick softened oleo
2 c. powdered sugar
1 large can drained crushed pineapple
5 bananas
1 large container Cool Whip
cherries to garnish
pecans to garnish

Preparation

Mix oleo and cracker crumbs for first layer.
Whip together egg whites, oleo and powdered sugar and spread over first layer. Pour pineapple next and slice bananas lengthwise over pineapple. Spread Cool Whip over bananas, garnish with cherries and pecans (use large rectangular pan).