Rice Krispies Peanut Butter Balls - cooking recipe

Ingredients

1 c. sugar
1 c. light Karo syrup
1 1/2 c. peanut butter
6 c. Rice Krispies

Preparation

Bring sugar and Karo syrup to a boil.
Remove from heat and add peanut butter.
Stir until smooth.
Add the Rice Krispies gradually to the mixture and stir.
Roll into 1 1/2 inch balls, Be careful because the mixture will be hot.
Place on wax paper.