Hamburger Soup - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped raw potatoes
1/2 c. diced celery
1/4 c. rice
1/2 tsp. dry thyme
2 tsp. salt
1 c. shredded cabbage
1 c. chopped onions
1 c. diced carrots
2 1/2 c. tomatoes
1 small bay leaf, crushed
1/4 tsp. basil
dash of pepper
1 1/2 qt. water

Preparation

Brown ground beef lightly.
Add onions, potatoes, carrots and celery.
Add tomatoes and bring to a boil.
Add rice and spices. Then add cabbage and water.
Cover and simmer 1 hour.