Chicken And Broccoli Casserole - cooking recipe

Ingredients

1 whole cooked chicken, deboned and diced
1 (16 oz.) bag chopped broccoli
1 can cream of chicken soup
1 Tbsp. lemon juice
1 Tbsp. mayonnaise
2 c. or more chicken broth
1 c. chicken Stove Top dressing
1 Tbsp. butter

Preparation

Prepare chicken.
Boil, debone and dice into small pieces. Prepare chicken in desired seasonings:
onion and garlic salt, salt and pepper, etc.
Prepare 9 x 13-inch cake pan.
Line bottom with stuffing mix.
Add layer of chicken.
Prepare next layer (soup, lemon juice, mayo and chicken broth) and small amount to next layer.
Add layer of broccoli and continue to layer until only stuffing layer left and leftover broth to top.
Bake at 375\u00b0 for about 1 hour or until hot all the way through.