Reunion Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. bulk hot sausage
1 c. chopped onion
2 c. shredded Cheddar cheese, divided
1 green pepper, chopped
1 (12 oz.) can whole kernel corn, drained
1 can condensed tomato soup (undiluted)
1 can tomato sauce
1/3 c. sliced stuffed olives
1 garlic clove, minced
1/2 tsp. salt
8 oz. wide noodles, cooked and drained

Preparation

In a large Dutch oven, brown the beef, sausage and onion. Drain off fat.
Stir in 1 cup cheese.
Cover and bake at 350\u00b0 for 35 minutes.
Uncover and bake 10 minutes longer.
Yield: 8 to 10 servings.