Quiche - cooking recipe

Ingredients

9-inch pie shell
3 eggs
1 pt. half and half
salt and pepper
1 1/2 c. grated Swiss cheese
1/4 lb. ground beef
8 strips bacon
1/2 c. mushrooms
1/4 c. diced onions
1 c. spinach

Preparation

Beat eggs, half and half, salt and pepper together for 1 minute.
Brown ground beef; drain.
Fry bacon and crumble.
Cook spinach and drain.