Pears Au Chocolate - cooking recipe

Ingredients

1 (1 lb.) can pear halves, drained
1/4 tsp. mint extract
1 (18 oz.) can chocolate pudding

Preparation

Place 2 pear halves in each of 4 serving dishes.
Stir mint extract into pudding.
Spoon pudding over pears.
If desired, top each serving with frozen whipped topping.