Vegetable Casserole - cooking recipe
Ingredients
-
1 frozen bag broccoli, cauliflower and carrots
1 c. French fried onions
1 can cream of mushroom soup
1 (8 oz.) sour cream
8 oz. Mozzarella
Preparation
-
Mix and bake at 350\u00b0 for 45 to 60 minutes.
Leave a comment