Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. basil
1/2 tsp. garlic powder
1 Tbsp. parsley
1 1/2 tsp. salt
3 (8 oz.) cans tomato sauce
24 oz. cottage cheese
2 eggs
1/2 tsp. pepper
2 Tbsp. parsley
1/2 c. Parmesan cheese
3 oz. lasagna noodles
1 lb. Mozzarella cheese

Preparation

Brown meat.
Add next 5 ingredients.
Simmer, uncovered, 30 minutes.
Cook noodles as directed and drain.
Combine cottage cheese with next 4 ingredients.
Layer in a greased 13 x 9-inch pan 1/2 noodles, 1/2 cottage cheese mixture, 1/2 Mozzarella cheese and 1/2 meat sauce.
Repeat.
Bake at 375\u00b0 for 30 minutes.
Let stand 10 to 15 minutes before serving.