Key Lime Cake - cooking recipe

Ingredients

3/4 c. oil
3/4 c. orange juice
5 eggs
1 (3 oz.) pkg. lime jello
1 box lemon cake mix
1/4 c. lime juice
6 Tbsp. 4x sugar

Preparation

Combine oil, orange juice, eggs and jello with cake mix, beating until smooth.
Pour into 3 greased and floured cake pans. Bake at 325\u00b0 for 25 to 30 minutes.
Let layers cool completely. Combine lime juice and 4x sugar; mix until smooth.
Prick cake layers with fork; drizzle lime sugar mixture over each layer.