Chocolate Cake - cooking recipe

Ingredients

2 c. flour (self-rising)
a pinch of soda
6 Tbsp. cocoa
1 1/3 c. sugar or 1 1/2 c. brown sugar
2 eggs, beaten
1/2 c. margarine
1 c. milk
1 tsp. vanilla

Preparation

Mix together all ingredients until well blended.
Pour into a greased 9 x 13-inch pan.
Bake for about 30 minutes or until well done at 350\u00b0.