Favorite Pound Cake - cooking recipe

Ingredients

1 (1 lb.) box confectioners powdered sugar
1/4 tsp. salt
1/4 tsp. mace
3/4 lb. (1 1/2 c.) butter or margarine
1 tsp. vanilla extract
1/2 tsp. almond extract
6 eggs
3 1/2 c. sifted all-purpose flour
2/3 c. milk

Preparation

Blend sugar, salt and mace in a large mixing bowl.
Cream sugar mixture and butter until light and fluffy.
Add extracts.
Beat eggs into mixture, one at a time, beating well after each addition. Add parts of flour and milk to creamed mixture alternately, blending well after each addition.