Magic Coconut Squares(Crunchy, Tasty And Fun.) - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
2 c. Baker's Angel Flake coconut
1 c. chopped nuts
1 1/2 c. miniature marshmallows
1 (14 oz.) can sweetened condensed milk
3 sq. Baker's semi-sweet chocolate, melted

Preparation

Preheat oven to 350\u00b0.
Place butter in a 13 x 9-inch pan and place in oven to melt butter. Remove pan from oven and sprinkle crumbs over butter, pressing down with a fork.
Sprinkle coconut over crumbs. Add layer of nuts and one of marshmallows. Drizzle condensed milk evenly over the top.
Bake at 350\u00b0 for 25 to 30 minutes or until golden brown.
Remove from oven and drizzle with melted chocolate.
Cool before cutting.
Makes 48 bars.