Turkey Crescent Almondine - cooking recipe
Ingredients
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3 c. turkey or chicken, cooked
1 (8 oz.) can sliced water chestnuts
2/3 c. mayonnaise
1/2 c. chopped onions
1 (10 3/4 oz.) can cream of chicken soup
1 (4 oz.) can mushrooms
1/2 c. chopped celery
1/2 c. sour cream
1 (8 oz.) can crescent rolls
1/2 c. sliced almonds
2/3 c. shredded cheese
2 to 4 Tbsp. butter, melted
Preparation
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In a large saucepan, add first 8 ingredients.
Cook until hot and bubbly.
Pour into ungreased 13 x 9-inch pan.
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