Easy Baked Spaghetti Casserole - cooking recipe

Ingredients
    1 1/2 lb. lean ground beef
    1 tsp. sugar
    1 tsp. salt
    1 clove garlic
    8 oz. cream cheese
    1 c. sour cream
    2 Tbsp. butter
    16 oz. pasta sauce or spaghetti sauce
    12 oz. shredded Cheddar cheese or Italian mixture
    12 to 16 oz. raw spaghetti
Preparation
    Brown ground beef and drain. Add sugar, salt, garlic and pasta sauce.
    Mix and set aside.

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