Easy Baked Spaghetti Casserole - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 tsp. sugar
1 tsp. salt
1 clove garlic
8 oz. cream cheese
1 c. sour cream
2 Tbsp. butter
16 oz. pasta sauce or spaghetti sauce
12 oz. shredded Cheddar cheese or Italian mixture
12 to 16 oz. raw spaghetti
Preparation
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Brown ground beef and drain. Add sugar, salt, garlic and pasta sauce.
Mix and set aside.
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