Chess Cake - cooking recipe

Ingredients

1 stick melted margarine
1 egg
1 yellow cake mix
1 (8 oz.) pkg. cream cheese
2 eggs
1 lb. box powdered sugar

Preparation

Mix first 3 ingredients and you will have a doughy substance. Spread in bottom of 9 x 13-inch cake pan.
Mix cheese, eggs and sugar.
Spread this on top of dough.
Bake at 350\u00b0 for 35 minutes.