Sweet Dough(Takes 60 Minutes.) - cooking recipe

Ingredients

1/2 c. milk (lukewarm)
1 tsp. salt
1 Tbsp. sugar
1 cake compressed yeast
1 egg
2 Tbsp. soft shortening
2 to 2 1/4 c. Gold Medal flour

Preparation

Heat milk to lukewarm in medium-size saucepan.
Remove from heat.
Stir in salt and sugar. Crumble the yeast into mixture. Stir until yeast is dissolved.
Mix in the egg and soft shortening.
Mix in Gold Medal flour (just enough to handle easily).
Mix dough with hands until moderately stiff.
Turn out on floured board and knead several times until smooth.
Shape for Cinnamon Swirls.