Uncooked Homemade Ice Cream - cooking recipe

Ingredients

2 Tbsp. plain flour
1 c. sugar
pinch of salt
1 can evaporated milk
3 Tbsp. vanilla
homogenized milk

Preparation

Combine flour, sugar and salt; add milk and vanilla.
Pour into freezer container.
Add homogenized milk to fill-line of freezer container.
Freeze with ice cream freezer.
Makes 1/2 gallon.