Fruit Balls - cooking recipe

Ingredients

1 box graham cracker crumbs
1 lb. candied pineapple
1 lb. candied cherries
1 box raisins or dates
1 1/2 c. pecans
2 cans coconut
1 stick butter
1 bag marshmallows

Preparation

Melt butter and marshmallows; mix in saucepan over low heat. Mix other ingredients, except coconut, in large bowl.
Pour melted ingredients over it; stir well.
Roll into balls and roll in coconut.