Ingredients
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1 1/2 c. sugar
2 Tbsp. flour
1 Tbsp. vanilla
3 eggs
2 c. cooked rice
3 to 3 1/2 c. milk
Preparation
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To Soften Raisins:
Pour a little water over raisins.
Heat, uncovered, 3 minutes.
Let stand 2 minutes.
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