Hawaiian French Dressing - cooking recipe

Ingredients
    1 c. honey
    1 c. Wesson oil
    1 c. catsup
    1 c. vinegar
    1 tsp. Worcestershire sauce
    1 tsp. salt
    1/2 tsp. pepper
    1 clove garlic
Preparation
    Mix all of the ingredients in a jar.
    Before putting garlic pod in, slightly bruise.
    Place in refrigerator.
    After 2 or 3 days, remove garlic.
    Use on salads as any other sauce or dressing.

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