Hawaiian French Dressing - cooking recipe
Ingredients
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1 c. honey
1 c. Wesson oil
1 c. catsup
1 c. vinegar
1 tsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. pepper
1 clove garlic
Preparation
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Mix all of the ingredients in a jar.
Before putting garlic pod in, slightly bruise.
Place in refrigerator.
After 2 or 3 days, remove garlic.
Use on salads as any other sauce or dressing.
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