Chocolate Fudge - cooking recipe

Ingredients
    3 c. sugar
    3/4 c. margarine
    1 1/2 c. evaporated milk
    12 oz. chocolate chips
    1 tsp. vanilla
    1 c. flour
    1 1/2 c. graham cracker crumbs
    1/2 c. chopped nuts (optional)
Preparation
    Boil together sugar, margarine and evaporated milk for 10 minutes, medium heat.
    Remove from heat.
    Add chocolate chips and vanilla.
    Mix well.
    Add flour, graham cracker crumbs and nuts.

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