Chocolate Fudge - cooking recipe
Ingredients
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3 c. sugar
3/4 c. margarine
1 1/2 c. evaporated milk
12 oz. chocolate chips
1 tsp. vanilla
1 c. flour
1 1/2 c. graham cracker crumbs
1/2 c. chopped nuts (optional)
Preparation
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Boil together sugar, margarine and evaporated milk for 10 minutes, medium heat.
Remove from heat.
Add chocolate chips and vanilla.
Mix well.
Add flour, graham cracker crumbs and nuts.
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