My Favorite Sauce - cooking recipe

Ingredients

olive oil
sliced onion
oregano
crushed red pepper
red wine
sliced mushrooms
linguini
chopped garlic
basil
ground red pepper
pepper
Parmesan cheese
1 can Progresso crushed tomatoes

Preparation

Warm oil in large skillet.
Saute garlic, onion, basil, oregano, red peppers and pepper for about 3 minutes.
Add red wine, Parmesan cheese, mushrooms and crushed tomatoes.
Bring to almost boil.
Reduce heat and simmer, stirring occasionally, for 30 minutes.
Serve over linguini.