Crock-Pot Baked Beans - cooking recipe

Ingredients
    1 large can pork and beans, drained
    1 lb. ground beef
    1 chopped onion
    1 chopped bell pepper
    1/2 c. ketchup
    1/2 c. barbecue sauce
    1 (8 oz.) can tomato sauce
    2 Tbsp. syrup
    2 Tbsp. brown sugar
Preparation
    Brown together beef, onion and bell pepper.
    Place into crock-pot.
    Add all other ingredients.
    Cook on low for 8 to 10 hours.

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