Crock-Pot Baked Beans - cooking recipe
Ingredients
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1 large can pork and beans, drained
1 lb. ground beef
1 chopped onion
1 chopped bell pepper
1/2 c. ketchup
1/2 c. barbecue sauce
1 (8 oz.) can tomato sauce
2 Tbsp. syrup
2 Tbsp. brown sugar
Preparation
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Brown together beef, onion and bell pepper.
Place into crock-pot.
Add all other ingredients.
Cook on low for 8 to 10 hours.
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