Fruit Candies - cooking recipe

Ingredients

1 c. raisins
1 c. apricots
1 c. dates
1 c. prunes
1/2 c. nuts
rind of an orange, scrape off outside of orange
1 tsp. ginger
coconut or melted chocolate chips
water

Preparation

Grind the first 4 ingredients together.
Mix all ingredients in a big bowl; shape into balls.
Roll in coconut or dip in chocolate (melted chips plus 2 tablespoons of water).
Set on waxed paper.