Crustless Egg Custard - cooking recipe

Ingredients
    1/4 stick oleo, melted
    1/2 c. sugar
    1 large can milk
    3 eggs
    1 Tbsp. flour
    1 tsp. vanilla
Preparation
    Mix all ingredients together.
    Pour into pan.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment