Chess Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 egg
1 stick margarine
1 (8 oz.) pkg. cream cheese
2 eggs, beaten
1 lb. confectioners sugar

Preparation

Mix together cake mix, 1 egg and margarine and pat into 9 x 13-inch ungreased pan.
Cream together cream cheese, 2 eggs and confectioners sugar and pour on top of cake mixture.
Bake at 350\u00b0 for 30 to 40 minutes.
Cool before cutting.