A Friend'S Stew - cooking recipe
Ingredients
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1 turkey hind quarter or 2 thighs, boned and cut into 1-inch pieces
3 large red potatoes
6 small carrots
Preparation
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Sprinkle meat with salt and pepper; sprinkle with chili powder (as salt).
Drop meat in bag with 1/2 cup flour and shake to coat all sides.
In large skillet with a lid, heat 1/2-inch oil.
Add meat and brown all pieces.
Remove meat and drain well.
Drain oil from pan; replace meat in pan.
Add vegetables, cut in pieces. Add hot water to barely cover; bring to a boil.
Reduce heat and simmer, covered, for 1 hour.
Feel free to add onions, celery or whatever to this stew!
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