Freezer Pickles - cooking recipe

Ingredients
    8 c. cucumbers, sliced thin
    1 c. sliced onion
    2 c. white sugar
    1 c. white vinegar
    1 1/2 Tbsp. salt
    1 1/2 tsp. celery seed
Preparation
    Boil the sugar, vinegar, salt and celery seed.
    To this mixture, add the cucumbers and onion.
    Mix well.
    Let stand 2 hours.
    Put in containers and freeze.

Leave a comment