2-Minute Pie - cooking recipe
Ingredients
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1 large pkg. vanilla instant pudding
8 oz. sour cream
20 oz. can crushed pineapple
1 prepared graham cracker pie crust
1 container whipped topping
Preparation
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Mix instant pudding mix, sour cream and pineapple (with juice) in medium bowl.
Pour mixture into pie crust.
Top with layer of whipped topping.
Cut and serve.
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