2-Minute Pie - cooking recipe

Ingredients
    1 large pkg. vanilla instant pudding
    8 oz. sour cream
    20 oz. can crushed pineapple
    1 prepared graham cracker pie crust
    1 container whipped topping
Preparation
    Mix instant pudding mix, sour cream and pineapple (with juice) in medium bowl.
    Pour mixture into pie crust.
    Top with layer of whipped topping.
    Cut and serve.

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