Company Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 eggs
1/2 c. bread crumbs
1 c. tomato juice
1 tsp. oregano
salt and pepper
2 small onions
8 slices ham
Mozzarella cheese
Preparation
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Combine meat, eggs, bread crumbs, juice, onion and spices; mix together.
Spread hamburger mixture on top of a sheet of tinfoil; pat into a rectangle.
Place ham slices on meat mixture, then top with a second layer of Mozzarella cheese.
Use tinfoil to roll the meat loaf into a log.
Place in bread loaf pan and bake in oven at 325\u00b0 for 1 hour and 10 minutes.
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