Catherine'S Shipwreck - cooking recipe

Ingredients

1 lb. hamburger
2 small potatoes
1 stalk celery
2 small onions
1 (No. 1) can kidney beans
1 green pepper
3 carrots
1 c. rice
1 (No. 1) can tomato soup
1 small can tomatoes

Preparation

Spray crock-pot with Pam.
Slice potatoes thin; chop onions, green pepper and celery medium.
Rinse rice in hot water.
Arrange ingredients in cooker in 2 series of layers, starting with meat (raw), top with tomatoes, season to taste, potatoes, celery, onions, carrots, rice, kidney beans and top with tomato soup.