Chicken Casserole - cooking recipe

Ingredients
    1 stick margarine
    1 medium onion
    1 can chicken soup
    1 can mushroom soup
    1 can green chilies
    2 cans boned chicken
    1 can chopped water chestnuts
    2 c. grated cheese
    1 pkg. tortillas
Preparation
    Saute onion in margarine.
    Add soup, chilies, chicken and chestnuts.
    Blend well.
    Tear up part of tortillas in small pieces.
    Place in greased casserole; pour 1/2 of mixture over tortillas.
    Add more tortillas and rest of mixture.
    Top with cheese.
    Bake at 350\u00b0 for 30 to 40 minutes.

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