Chicken Casserole - cooking recipe
Ingredients
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1 stick margarine
1 medium onion
1 can chicken soup
1 can mushroom soup
1 can green chilies
2 cans boned chicken
1 can chopped water chestnuts
2 c. grated cheese
1 pkg. tortillas
Preparation
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Saute onion in margarine.
Add soup, chilies, chicken and chestnuts.
Blend well.
Tear up part of tortillas in small pieces.
Place in greased casserole; pour 1/2 of mixture over tortillas.
Add more tortillas and rest of mixture.
Top with cheese.
Bake at 350\u00b0 for 30 to 40 minutes.
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